Roasts are cut to approximately 3lbs.
The sirloin tip roast (also known as round tip roast) is cut from the hindquarters, adjacent to the sirloin. The sirloin tip roast is flavorful, but like most lean cuts, it can be tough and should be braised or stewed. The sirloin tip roast can also be used for kebabs or slowly oven-roasted at a low temperature.
Sirloin Tip Roast Deposit
We require a $1.00 deposit for each cut of meat in a custom box. When your order is received we will weigh each cut as we gather your custom box. An itemized invoice for the final price (less your deposit paid) will be emailed.
Invoice must be paid in full before delivery/pick up. If your invoice is not paid within 14 days you forfeit the deposit.